Mimosa Cake
Mimosa Cake
Executive Pastry Chef Andy Yeung is introducing a Mimosa Cake made with layers of light sponge cake infused with lemon and vanilla. This treat is filled with Crème Diplomat between the layers and topped with a smooth layer of crème. Traditionally, it is served to celebrate Women's Day (8 March, 2025), when it is customary in Italy to give women a sprig of Mimosa.
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Delivery and Pickup
Delivery and Pickup
Pick-up:Festive items will be available for collection at The Lobby Lounge of Regent Hong Kong from 1 March - 23 March 2025 (12:00pm to 8:00pm daily).Delivery Service: Delivery service is available from 1 March - 23 March 2025 (12:00noon to 6:00pm). This service is available for Hong Kong only (except outlying islands, Lantau area and Discovery Bay) and is subject to schedule availability.Complimentary delivery to one address within Hong Kong for orders of HK$3,000 or above. Alternatively, delivery can be arranged for an additional charge.Delivery charge per location:Kowloon: HK$200Hong Kong Island: HK$250New Territories: HK$450
Other Remarks
Other Remarks
Remarks
Kindly order 2 days in advance for cakes & pastries. Add a personalised message on chocolate plaque (Maximum of 28 English letters or 12 Chinese characters).
This product contains cereals containing gluten, egg, milk, soya and their products. The factory also handles crustaceans, fish, peanuts and tree nuts.
Terms and Conditions
Terms and Conditions
1. Discount privilege cannot be used in conjunction with other promotional offers or discounts.
2. Discount privilege is subject to limited availability and offered on a first-come, first-served basis.
3. Discount is not applicable for delivery service.
